Mobile Ordering

Why Your Restaurant Needs a Commission-Free Online Ordering System

Updated On :
September 18, 2025
Time To Read :
7
mins

Key Takeaways

  • Online ordering is no longer optional—customers expect it, and restaurants without it risk losing business.
  • Commission-free systems let you keep 100% of profits and own valuable customer data.
  • Online ordering boosts efficiency, reduces errors, and frees staff to focus on service.
  • Features like loyalty programs, upselling, and mobile-friendly design improve customer experience and drive repeat sales.
  • Restolabs offers quick setup, seamless integrations, and scalability for growing restaurants.

We are living in a digital world, where technology is evolving faster than our imagination. As restaurant owners, you've likely noticed how customer preferences are changing rapidly—they want services that are faster, better, and smarter. In an age where everything can be delivered to our doorsteps, restaurants that haven't adopted online ordering systems are increasingly finding themselves at a competitive disadvantage.

If you're feeling overwhelmed by the many technology options available or anxious about losing customers to competitors who offer online ordering, you're not alone. Many restaurant owners know online ordering can boost sales but fear the complexity and hidden fees that often come with third-party platforms.

The truth is, customers now expect the convenience of ordering food online, and restaurants without this capability risk being left behind. But there's good news—implementing a commission-free online ordering system doesn't have to be complicated or expensive. 

Online Food Ordering Market Statistics and Trends

The numbers don't lie—online food ordering has become a dominant force in the restaurant industry. A survey by Technomic found that 60% of restaurant operators speak in favor of offering online ordering and delivery as it tends to generate higher sales and better revenue. With over 80% of internet users ordering food online, restaurants need to elevate their strategy beyond just investing in an online ordering system—they need a comprehensive, all-in-one solution. 

In the US market, revenue statistics show that the online food delivery segment was expected to reach US$16,980m by the end of 2018, increasing at a rate of 7.5% with market volume projected to rise to US$93,358.2 million by 2030. These figures have only accelerated since the pandemic, making online ordering not just a convenience but a necessity for restaurant survival and growth.

Online Ordering Trend Statistics Impact on Restaurants
Market Growth 7.5% annual growth rate Expanding opportunity for restaurants to capture digital sales
Consumer Adoption Over 80% of internet users order food online Massive potential customer base for restaurants with online ordering
Revenue Impact 20% larger average order values for online orders Significant boost to restaurant bottom line with minimal additional costs
Operator Sentiment 60% of operators favor online ordering systems Industry-wide recognition of the essential nature of digital ordering

Key Benefits of Online Ordering for Restaurants

Implementing an online ordering system for restaurants offers numerous advantages that can transform your business operations and boost your revenue. Let's explore these benefits in detail:

Compete with Big Brands and Stay Ahead of Competition

When it comes to marketing strategies, bigger brands typically set priorities correctly and capitalize on first-mover advantages. They know how to encourage—or sometimes push—others to adopt new trends or technologies. If you want to compete effectively, you must be flexible in adopting the latest technology without delay.

Take Domino's, for instance, which gained a significant advantage by being one of the first to adopt and integrate online ordering and live tracking systems on their website. This move not only improved their bottom line but also helped build customer trust and loyalty, resulting in repeat orders. If you want to compete with bigger brands, having a website with a well-integrated and seamless online ordering system with additional features will give you an edge in the market. 

Capture Millennial and Tech-Savvy Customers

Bringing services closer to the convenience of millennials and tech-savvy customers is key to success in today's business environment. Statistics reports suggest that US millennials wield a purchasing power of more than $3.39 trillion. This demographic expects digital convenience and is more likely to order from restaurants that offer streamlined online ordering experiences.

By implementing a mobile ordering convenience solution, you can capture this valuable market segment that prefers to browse menus and place orders from their smartphones or tablets. The ability to order on-the-go is no longer just a nice-to-have feature—it's an expectation that can make or break customer acquisition and retention efforts.

Enhance Customer Experience and Service

A smart website and mobile app offer multiple ways to make every customer feel valued. For example, you can address customers by their first names in follow-up emails and order confirmations, send thank-you messages after orders, or occasional email messages expressing gratitude for their loyalty to your brand.

Modern online ordering systems come equipped with features that help you communicate better with customers, building strong relationships that will keep your restaurant thriving for years. The personalized experience creates emotional connections that encourage repeat business and positive word-of-mouth recommendations.

Improve Restaurant Operations and Staff Productivity

From improved order accuracy to decreased processing time to better utilization of staff, implementing an online food ordering system enhances operational efficiencies in your restaurant. One major advantage is shifting the responsibility of getting the order right to the customer, freeing your staff from being stuck on the phone with indecisive customers who might ask them to read the entire menu.

With online ordering, your staff can focus on food preparation and providing excellent service to in-house diners rather than managing phone orders. This leads to faster service, reduced wait times, and a more efficient kitchen operation. Additionally, digital orders go directly to your kitchen, eliminating the middle step where orders might be misheard or incorrectly entered into your system.

Collect and Own Customer Data for Marketing

For restaurants to increase revenue, customer data is essential. With online ordering, you not only collect valuable information but also gain the right to utilize it for business purposes. This data allows you to understand customer preferences, ordering patterns, and peak ordering times.

Organizing a new event at your restaurant? Simply import data from your system, segment it according to customer interests, and send targeted emails to those likely to attend. A commission-free online ordering system ensures you maintain complete ownership of this valuable customer data, unlike third-party platforms that often keep this information for themselves.

Implement Referral and Loyalty Programs

Customers are more likely to enroll in referral programs from restaurants they frequently patronize. With a solid referral program seamlessly integrated with your online ordering system, you can optimize your business's sales cycles, producing qualified prospects that lead to better ROI than cold calling or generating brand-new leads through telephonic marketing.

Loyalty programs integrated with your online ordering system can track customer purchases automatically, rewarding frequent customers with points, discounts, or free items. This encourages repeat business and helps build a community of loyal customers who become advocates for your restaurant.

Simplify Ordering Process and Reduce Errors

In an online food ordering system, customers follow a simplified process by visiting your website or application. Compared to traditional methods, it's faster and more efficient. There's no hassle—orders are placed efficiently in the system and processed quickly by your restaurant.

With online ordering, there are minimal errors since your restaurant receives exact order details directly from the customer. The traditional bridge of telephonic conversation often created confusion for restaurant operators, leading to misplaced or incorrect orders. Online ordering virtually eliminates these errors, resulting in happier customers who receive exactly what they ordered.

Benefit from Low-Cost, Commission-Free Marketing

Having an online food ordering website or application is marketing for your restaurant in itself. Your restaurant gets promoted with minimal investment in marketing through its online presence. Not all restaurant owners understand this, but with rising revenue, more are building their online presence to attract additional customers.

Unlike third-party platforms that charge commissions of 15-30% per order, a commission-free online ordering system allows you to keep 100% of your profits while still benefiting from the marketing advantages of an online presence. This means more money in your pocket and greater control over your brand's digital representation.

Transparent Pricing and Customer Trust

In online food ordering, there are no hidden agendas. Customers know exactly what they're paying for, which helps your restaurant earn their trust and create better business opportunities by building a loyal customer base. Transparency in pricing, delivery times, and food preparation builds credibility that keeps customers coming back.

Additionally, customers appreciate being able to see their entire order before submitting it, reducing the likelihood of misunderstandings or disappointment. This transparency extends to your business operations as well, giving you clear insights into sales patterns, popular menu items, and customer preferences.

Seamless Integration with POS, Payment, and Delivery Systems

Modern online ordering systems offer POS and delivery integrations that streamline your entire operation. When your online ordering system integrates with your point-of-sale system, orders flow seamlessly from the customer to your kitchen without manual re-entry, reducing errors and saving time.

Integration with payment gateways ensures secure transactions and provides customers with multiple payment options, from credit cards to digital wallets. Delivery integration allows for real-time tracking and efficient route planning, improving the delivery experience for both your staff and customers.

Scalability for Multi-Location and Growing Businesses

As your restaurant business grows, your online ordering system should grow with you. A scalable system allows you to add new locations, expand your menu, or increase order volume without needing to implement an entirely new system. This flexibility is crucial for restaurants with ambitions to expand.

Scalable systems also provide centralized management for multi-location operations, allowing you to maintain consistent branding, pricing, and customer experience across all your restaurants while still accommodating location-specific needs and offerings.

Features of a Robust Online Ordering System

When selecting an online ordering system for your restaurant, certain features are essential for maximizing efficiency and customer satisfaction. Here are the key components to look for:

User-Friendly Menu Sharing and Mobile Ordering

An effective online ordering system should make it easy for customers to browse your menu, customize their orders, and check out quickly. The interface should be intuitive, with clear categories, high-quality food images, and detailed descriptions that help customers make informed choices.

Mobile responsiveness is non-negotiable, as a significant percentage of orders come from smartphones and tablets. Your system should provide the same seamless experience regardless of the device your customers are using, with easy navigation and quick loading times to prevent abandonment.

Real-Time Order Management and Reporting

Real-time order management allows your staff to receive, confirm, and process orders as they come in, with instant notifications to keep your kitchen informed and prepared. This feature helps prevent bottlenecks during peak hours and ensures that food preparation begins promptly.

Comprehensive reporting tools provide valuable insights into your business performance, including sales data, popular menu items, peak ordering times, and customer ordering patterns. These analytics help you make data-driven decisions about menu optimization, staffing, and marketing strategies.

Integration with POS, Payment Gateways, and Delivery Partners

Your online ordering system should seamlessly integrate with your existing POS system to ensure order accuracy and streamlined operations. This integration eliminates the need for manual data entry, reducing errors and saving time for your staff.

Support for multiple payment options gives customers the flexibility to pay using their preferred method, whether it's credit cards, digital wallets, or other online payment services. Integration with delivery partners or in-house delivery management tools helps coordinate efficient delivery routes and provides customers with real-time tracking information.

Customization and Upselling Capabilities

A powerful online ordering system should allow for menu customization, enabling customers to modify their orders according to their preferences or dietary restrictions. This flexibility enhances customer satisfaction and reduces the likelihood of returned orders.

Intelligent upselling features can suggest complementary items, popular add-ons, or limited-time specials based on what's in the customer's cart. These suggestions can significantly increase average order value while enhancing the customer experience by introducing them to menu items they might enjoy.

How Restolabs Empowers Your Restaurant

Restolabs provides a comprehensive solution designed specifically for restaurant owners who want to take control of their online ordering process. Here's how our platform empowers your business:

Commission-Free Transactions and Customer Data Ownership

Unlike third-party delivery platforms that charge hefty commissions on each order, Restolabs offers a commission-free model that allows you to keep 100% of your profits. This means more revenue stays in your business, helping you maintain healthy margins even as you grow your online presence.

With Restolabs, you maintain complete ownership of your valuable customer data. This information is crucial for building direct relationships with your customers, implementing targeted marketing campaigns, and understanding ordering patterns to optimize your menu and operations.

Quick Setup and Scalability

Getting started with Restolabs is straightforward—most restaurants can begin accepting online orders within a day. Our team handles the setup process, including menu digitization and system configuration, allowing you to focus on what you do best: creating delicious food and providing excellent service.

As your restaurant grows, Restolabs grows with you. Whether you're adding new locations, expanding your menu, or increasing your order volume, our platform scales seamlessly to accommodate your needs without requiring significant changes to your existing operations.

Dedicated Support and Seamless Integrations

Restolabs provides dedicated support to ensure your online ordering system runs smoothly at all times. Our team is available to help with any questions or issues that arise, providing peace of mind that your digital ordering channel is in good hands.

Our platform integrates seamlessly with popular POS systems, payment gateways, and delivery services, creating a unified ecosystem that streamlines your operations. These integrations eliminate the need for manual data entry, reduce errors, and save time for your staff, allowing them to focus on providing exceptional food and service.

If you're a restaurant owner looking to increase revenue and streamline operations, it's time to develop an online presence with a commission-free ordering system. Restolabs can help your restaurant attract more customers and maximize business potential with our comprehensive online ordering system for restaurants.

Ready to take your restaurant to the next level with a commission-free online ordering system? Book a demo with Restolabs today and discover how our platform can help you increase sales, streamline operations, and build stronger customer relationships.

Frequently Asked Questions

What are the key features of a good online ordering system for restaurants?

It should have a user-friendly menu with images, mobile-responsive design, POS and payment integration, real-time tracking, customization for requests, upselling options, and analytics for customer insights.

How does a commission-free online ordering system benefit my restaurant?

You keep 100% of profits instead of paying 15–30% commissions. You also own customer data, enabling direct marketing, stronger relationships, and higher margins.

Can I integrate the online ordering system with my existing POS and delivery partners?

Yes. Restolabs integrates with POS systems and delivery partners so orders go directly to your kitchen, errors are reduced, and delivery is tracked in real time.

How quickly can I set up an online ordering system with Restolabs?

Most restaurants can launch within a day. Restolabs handles setup, menu digitization, and training so you can start accepting online orders fast.

How does online ordering help improve customer loyalty?

It enables personalized marketing, referral and loyalty programs, consistent convenience, and accurate orders building repeat business and trust.

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